Hearty Fall Seafood Recipes

Although many of us think of seafood as a light summer dish for grilling and enjoying at a barbecue with friends, prepared with the right recipe, it is also a delicious meal for the chilly fall months. As the weather grows cool here in Maine, we have found a few hearty seafood recipes that will warm your belly and make your taste buds happy!

Salmon and Eggplant Curry

This colorful and full-flavored dish is easy to prepare, perfect for making after an afternoon of raking leaves and cleaning up the yard. Serve over brown rice for a hearty and healthy dinner your whole family will enjoy. Click here for the recipe.

Fish-and-Shellfish Chowder

Chowders are one of our favorite fall meals, and this delicious version pairs a few of our favorite fish and shellfish: Salmon, mussels and littleneck clams. Serve with crusty bread and share with guests visiting for the holidays. After a few days of travel, this chowder is sure to make them feel at home. Click here for the recipe.

Linguine with Shrimp and Tomatoes

A tasty twist on a traditional pasta recipe, mix up your fall recipe routine with some shrimp. Prep time only takes 15 minutes, making this filling meal a great option to feed the family after a long day of school and sports practice. Click here for the recipe.

Seafood in the fall is a great way to change up the menu, and we would love to hear what your favorite hearty fall recipes are. Share them with us in the comments section below!

Looking to purchase fresh Maine seafood to complete your next meal? Next day shipping is included in all orders, so contact Cape Porpoise Lobster Company today to get started on tomorrow’s dinner. Shop online or call us at 1-800-967-4268 to place your order.