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Cape Porpoise Lobster Co. has merged with Port Lobster Co.

7 Seafood Recipes for Your St. Patrick’s Day Celebration

St. Patrick’s Day is a time for festive celebrations, and while traditional Irish dishes like corned beef and cabbage are popular, incorporating seafood into your menu can add a unique and delicious twist. Here are seven seafood recipes that will bring a taste of the sea to your St. Patrick’s Day celebration: 1. Irish Seafood… Read more »

7 Delicious Seafood Pasta Recipes to Try at Home

Seafood and pasta are a match made in culinary heaven. The delicate flavors of seafood pair beautifully with the comforting texture of pasta, creating dishes that are both satisfying and elegant. Whether you’re a fan of shellfish or prefer your seafood on the lighter side, there’s a seafood pasta recipe out there for you. Here… Read more »

Lobster and Chocolate: Unconventional Yet Perfect Pairings for Valentine’s Day

Valentine’s Day is synonymous with indulgence, romance, and culinary exploration. While traditional pairings often gravitate towards chocolates and fine wines, why not elevate your celebration with an unexpected yet exquisite combination? Enter the world of lobster and chocolate – an unconventional duo that can transform your Valentine’s Day dinner into an unforgettable gourmet experience. The… Read more »

Winter Date Night: Creating a Romantic Lobster Dinner at Home

When the winter chill sets in, there’s something incredibly comforting and romantic about a cozy date night at home. And what could make it more special than preparing a sumptuous lobster dinner for two? Lobster, often reserved for special occasions, is a luxurious yet surprisingly simple dish to prepare. In this blog post, we’ll guide… Read more »

Festive Seafood: How to Dress Up Your Lobster for the Holiday Table

The holiday season is a time of joy, celebration, and, of course, fantastic food. While traditional holiday fare often leans towards turkey, ham, or roast beef, incorporating seafood, especially lobster, can elevate your festive table to a new level of elegance and flavor. In this blog post, we’ll explore how to dress up your lobster… Read more »

How to Prepare the Perfect Lobster for Christmas

The holiday season is a time for warmth, celebration, and indulgence in culinary delights. And what could be more indulgent than a beautifully prepared Maine lobster? A lobster dish on your Christmas table not only adds a touch of elegance but also offers a delicious departure from traditional holiday fare. Here’s how you can prepare… Read more »

Lobster Soup and Bisque Recipes for Chilly Days

As the temperatures drop and the nights grow longer, there’s nothing more comforting than curling up with a warm bowl of soup. And when that soup is rich with the flavors of fresh Maine lobster? Absolute perfection. Cape Porpoise Lobster Co. presents two mouthwatering recipes: a traditional lobster bisque and a hearty lobster soup. Both… Read more »

Top Tips for Cooking Lobster During Fall and Winter

As the leaves turn golden and the temperatures drop, our culinary inclinations naturally drift towards heartier, cozier fare. While lobster might traditionally be thought of as a summertime delight, there’s no reason this luxurious crustacean can’t star in your autumn and winter feasts. Here’s how to ensure your lobster dishes remain seasonally appropriate and utterly… Read more »

Lobster Leftovers: Post-Thanksgiving Lobster Recipes to Try

Thanksgiving – a grand affair of food, family, and fun! While turkey is often the star, many families incorporate the rich and delectable flavors of Maine lobster into their festive feasts. But what happens when the meal is over, and you’re left with a bounty of lobster leftovers? Turn them into delicious next-day dishes, of… Read more »

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