The Authentic Maine Lobster Roll

Maine Lobster Roll Ingredients • 1/2 pound cooked lobster meat • 1/2 a cucumber, peeled and diced • 1/4 cup mayonnaise • 1/2 tablespoon tarragon • 2 sliced scallions • 3 hot dog buns • 2 tablespoons unsalted butter • Sea salt & ground pepper     Directions • Chop cooked lobster meat. • Combine… Read more »

Probably the Best Pie You Won’t Have for Dessert

Lobster is amazing in itself. When cooked in a pie, it simply astronomical. An all-time favorite lobster recipe, when lobster pie is prepared and cooked correctly the cook will indefinitely be remembered, in certain circles, forever. Filling 10 tbsp butter 1/2 C sherry 2 C chopped lobster meat 4 egg yolks, beaten 2 tbsp flour… Read more »

Mother’s Day Seafood Recipe

Your mother brought you into this world and she deserves a great dinner for mother’s day. Show her you put some thought into her mother’s day dinner with a unique recipe she may have never had the chance to experience. Nothing says “I love you, mom!” quite like fresh-cooked lobster. And if you’re looking for… Read more »

The Ultimate Celebratory Feast

Job promotion? Graduation? Won the lottery? No matter what the occasion, there are certain milestones reserved for a truly epic feast. And there are few better components to an epic feast than crab and lobster. When preparing for your next special occasion, only considering a simple yet luxurious dinner sure to satisfy even the most… Read more »

Cape Pier Chowder House Menu is Here!

The Cape Pier Chowder House will reopen on April 3rd, 2015 for our new season. We’re proud to announce and release our 2015 menu, which features selections that include our lobster stew, crab cake sandwich, fried fish & chips, lobster dinners, and of course our famous lobster roll. Plus, many more delicious menu items! To see the… Read more »

Rock Lobster Tails & Newburg Sauce

Place Lobster tails in cold water. Cook, gradually, add remaining ingredients. Cook slowly for about 30 minutes, or until tender. Do Not Boil. Drain and then dice. Newburg Sauce 1 tbsp flour 4 tbsp butter, dash pepper A little nutmeg 1 cup thin cream 2 egg yolks 1/2 tsp salt Blend flour into melted butter… Read more »

Lobster Irish Seafood Chowder- A Perfect Patty’s Day Addition

Just in time for St Patrick’s Day, this Irish favorite will have your party goers coming back for seconds. This relatively simple cream-based chowder includes all the seafood favorites for the perfect medley.       1 Medium Onion 1 Carrot 2 sticks of Celery 1cup Peeled, Diced Potato 1 pound Smoked Haddock 2 cooked… Read more »

Stay Warm This Winter with the Perfect Lobster Bisque

It’s cold outside with that biting January air rolling down from the North. The snow is blowing sideways and it’s building up fast. There is no better way to beat the cold than staying indoors and throwing together a few of your favorite ingredients for hot shellfish soup. Lobster Bisque Ingredients What you will need:… Read more »

Shellfish Making the Endorphins Flow…

Maybe this year for Valentine’s Day you’re ditching the restaurant for a nice, romantic home-cooked meal. Perhaps you need some recipes however that will impress your significant other but also not cause you any stress during the preparation or cooking process. Both of these recipes are easy-to-make and delicious – the perfect combination for a… Read more »

Shellfish for Your Sweety!

Valentine’s Day is the perfect holiday for love, romance, flowers, chocolate and of course – a seafood dinner! Whether you’re making it for a significant other, loved one or friend, these two recipes go great together or separate and are sure to impress. Cupid’s Crab Cups Ingredients: 1 pound cooked crabmeat, 1 block of cream… Read more »