During this time, when many people are spending most of their days indoors, it can be tough to adjust to the new normal. Although things are changing, it is still possible to hold on to the values and traditions that bring us together. Family dinner is a great way to spend quality time with the… Read more »
Our collective love affair with lobster knows no limits. Some people associate the crustacean with coastal living and dining. The sight and smell of a lobster brings them back to times spent walking beaches, fishing in the ocean and living the coastal life. Others just simply love the flavor and various ways to prepare lobster…. Read more »
According to Health.gov, individuals should consume 8 ounces of seafood each week, as fish provides plenty of omega-3 fatty acids, vitamin B12, and vitamin D. Seafood is a great source of proteinand is also associated with a reduced risk of cardiovascular disease and the improved health of infants whose mothers ate the recommended amount during… Read more »
Ingredients 4 tablespoons butter, plus 1 tablespoon for greasing dish Kosher salt 1 pound penne pasta 2 small shallots, finely chopped 2 cloves garlic, chopped Freshly ground black pepper 2 tablespoons tomato paste 5 tablespoons all-purpose flour 1/4 cup white wine 4 cups heavy cream 1/2 teaspoon sweet paprika 1/4 teaspoon cayenne pepper 1 bay… Read more »
Ingredients • 12oz cooked lobster meat • 1 ½ Lbs cooked fettucine • 2 chopped tomatoes • 1/4 cup tomato paste • 3 tablespoon olive oil • 2 tablespoons white wine vinegar • 2 garlic cloves • 2 tablespoons tarragon Directions • Cool and coarsely chop cooked lobster meat. • Heat olive oil to… Read more »
Enchiladas are the type of dish that can be made a variety of ways. From traditional taco meat and cheese to apples and ice creams, there are hundreds of ways to prepare an enchilada. For seafood lovers, enchiladas can easily incorporate both crab and lobster into a great recipe. For lunch, dinner or as leftovers… Read more »
Maine Lobster Roll Ingredients • 1/2 pound cooked lobster meat • 1/2 a cucumber, peeled and diced • 1/4 cup mayonnaise • 1/2 tablespoon tarragon • 2 sliced scallions • 3 hot dog buns • 2 tablespoons unsalted butter • Sea salt & ground pepper Directions • Chop cooked lobster meat. • Combine… Read more »
Your mother brought you into this world and she deserves a great dinner for mother’s day. Show her you put some thought into her mother’s day dinner with a unique recipe she may have never had the chance to experience. Nothing says “I love you, mom!” quite like fresh-cooked lobster. And if you’re looking for… Read more »
Valentine’s Day is the perfect holiday for love, romance, flowers, chocolate and of course – a seafood dinner! Whether you’re making it for a significant other, loved one or friend, these two recipes go great together or separate and are sure to impress. Cupid’s Crab Cups Ingredients: 1 pound cooked crabmeat, 1 block of cream… Read more »
Lobster tails are a crowd-favorite for those that love seafood. And while baked lobster tails are traditional, you may be looking for something a little more exciting for your upcoming New Year’s Eve celebration. How about lobster tails stuffed with crab? Here’s all you need to know to make this delicious entree: Ingredients (2 Servings):… Read more »
Cape
Porpoise
Harbor
