Lobster mac n’ cheese is the ultimate comfort food. The perfect combination of down home cookin’ and refined elegance, lobster mac n’ cheese is so much more than macaroni, cheese and shellfish. Making the perfect lobster mac n’ cheese takes finding the right recipe to create the perfect medley. Ingredients 1lb Elbow Macaroni 1lb… Read more »
Category: Lobster Recipes
Lobster Quiche Recipe
Baked lobster tails and lobster dip are some tradition lobster recipes you might be considering making this holiday season. But how about trying something new? Like lobster quiche. Lobster Quiche Ingredients: 1 frozen piecrust, 5 ounces of lobster meat, ¾ cup of whipping cream, 3 eggs, ½ cup of water and 1 ½ cup of… Read more »
The Perfect Addition to Any New Years Celebration
Lobster and crab are the perfect alternative to a traditional dinner and will have guests raving about you! Baked Lobster Tails Purchased frozen, let the tails defrost overnight in the refrigerator. When they are ready to cook, first preheat the oven to 350 degrees Fahrenheit. You will need about one tail for every guest. Then,… Read more »
Seafood Dishes of the Feast of Seven
As many of us know, the feast of seven fishes is a holiday custom spanning the ages. Dating its origin to southern Italian tradition, the feast traditionally served on Christmas Eve typically features seven varying fish dishes, but has since expanded to include up to 13. But there are a few favorite crowd pleasers that… Read more »
Autumn Maine Lobster with Butternut Spaghetti
We have about a month of summer left and then it’s “goodbye summer; hello school” time. Everything is a mindset and while some kids say they dread going back to school, most children are excited for it. It depends on the buildup. It’s your job as a parent to make it sound interesting, cool, and… Read more »
Three ways to make Maine lobster rolls
Lobster rolls are synonymous with New England cuisine. From the shores of Long Island to the coastal waters all the way up through Maine and Canada, it seems everyone has their own recipe for this crustacean treat. Most recipes call for chunks of steamed lobster meat, including claws, knuckles and tails, tossed in a bit… Read more »
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