Seafood Christmas Ideas for the Season

A lot of Christmas traditions dictate that seafood be an integral part of the dinner menu. Fish or lobster tails as the main dinner entrée might be a go-to, but there are so many additions and variations that can take your seafood menu to the next level. Let’s start with an appetizer idea to start… Read more »

Lobster Stuffed Mushrooms

Ingredients:  1 pound of mushrooms (without stems), 3/4 cup melted butter, 1 cup crushed croutons, 1 cup shredded mozzarella cheese, 1-pound Maine lobster tail (cleaned and chopped into pieces) and 3 tablespoons minced garlic -Preheat over to 375 degrees Fahrenheit -Brush baking sheet with melted butter -Put mushroom caps on baking sheet, empty side up -In… Read more »

Crab Spread Needed at Any Holiday Gathering

Holiday Seafood Spread

Appetizers can get any party started and are the perfect match for great news year’s eve cocktails. Instead of the typical chips and dip or miniature meatballs, how about trying something new – I mean you are celebrating a New Year right? Adding seafood to your appetizer menu is easy with any of these recipes…. Read more »

For a Quick & Easy Holiday App Recipe

Seafood dinner is a holiday season tradition spanning the ages, and one of the best appetizers you can bring to a party is anything to do with crab. A quick and easy recipe that will make all partygoers happy is crab dip. Crab Dip Ingredients: 1lbs crab meat, 2C shredded pepper jack cheese, ¾C mayo,… Read more »

The Perfect Addition to Any New Years Celebration

Lobster and crab are the perfect alternative to a traditional dinner and will have guests raving about you! Baked Lobster Tails Purchased frozen, let the tails defrost overnight in the refrigerator. When they are ready to cook, first preheat the oven to 350 degrees Fahrenheit. You will need about one tail for every guest. Then,… Read more »

Seafood Dishes of the Feast of Seven

As many of us know, the feast of seven fishes is a holiday custom spanning the ages. Dating its origin to southern Italian tradition, the feast traditionally served on Christmas Eve typically features seven varying fish dishes, but has since expanded to include up to 13. But there are a few favorite crowd pleasers that… Read more »

Tips for Marinating Salmon

Salmon has become one of the world’s favorite fish. Apart from being a culinary delight and among the tastiest fish to eat, it also has numerous health benefits. It can be cooked in a variety of ways, from poaching, to grilling, to searing, to baking, and makes a very versatile meal. Marinating salmon is a… Read more »

Fall in New England Quintessence

Fall in New England is an amazing time, especially in Kennebunkport, Maine. This charming and historic town on the Atlantic coast not only offers visitors the quintessential colorful fall experience, but also some of the best fall activities and events in the region. A popular vacation destination for nearly 150 years, Kennebunkport always has something… Read more »

Autumn Maine Lobster with Butternut Spaghetti

We have about a month of summer left and then it’s “goodbye summer; hello school” time. Everything is a mindset and while some kids say they dread going back to school, most children are excited for it. It depends on the buildup. It’s your job as a parent to make it sound interesting, cool, and… Read more »

Can I Store Uncooked Lobster?

Here is a question that many people ask.  Can you freeze both cooked lobster and uncooked lobster to enjoy at a later date?  The short answer to this question is no, you cannot freeze uncooked lobster.  Here is why. When you freeze and thaw uncooked lobster, the meat sticks to the inside of the shell… Read more »