Summer is the perfect time to try out new seafood recipes your family will love. Why not shake things up a bit the next time you make dinner, and try a delicious lobster lo mein? To serve two to four people, you’ll need two live, two-pound lobsters. Begin by cooking the lobster: prepare an ice… Read more »
It’s one of the questions we get often: why do we have to boil lobsters alive? People love to eat fresh Maine lobster—but not everyone likes to see, or hear, the crustaceans be prepared for our consumption. But what if we told you that boiling is, in fact, the safest way to eat lobster for… Read more »
Lobster Newburg is one of the classics of American seafood cooking. Creamy, saucy, and rich, it’s sure to impress the guests at your next dinner party. History of Lobster Newburg There are a few different theories as to how the dish came about, but the most popular holds that it was created in 1876 at… Read more »
There’s nothing more exciting than sitting down with family or friends for a delicious lobster feast. However, there’s also nothing worse than clearing your plate and still feeling hungry, or leaving untouched lobster meat on your plate because your eyes were bigger than your stomach. So how do you choose the right size to purchase?… Read more »
Planning a special dinner? One delicious and gourmet option your loved one will enjoy is lobster. Delivered right to your door by Cape Porpoise Lobster Co, all you have to do is toss the crustaceans in a pot! Boiling Lobster There are so many ways to cook lobster, but boiling is one of the most… Read more »
With the colder weather upon us, this is the perfect time of year for warm and hearty meals. If you love seafood, there are some incredible lobster recipes for the crock pot and slow cooker to try out! Buttery crock pot lobster roll Lobster rolls are a New England summertime staple, but this recipe proves… Read more »
Good times are happening right now in Maine if you’re a lobster lover. Today, Maine is faced with a groundbreaking overload of lobsters but it wasn’t always so and it may be different tomorrow. Lobster culture has become a way of life on the coast of Maine; in fact Maine now produces 80 percent of… Read more »
Spring is the perfect season to mix up your menu, and here at Cape Porpoise Lobster, we think the best way to do so is to add in some delicious seafood recipes Grilled Lobster Rolls With the right amount of Dijon mustard and a bit of tarragon, lobster rolls can be a delicious, easy to… Read more »
When we think of seafood here at Cape Porpoise Lobster Co. we think of the healthy, flavorful and fresh caught shellfish that make their ways into the nets of local Maine fisherman and then to our doors. But when you are served seafood at chain restaurants like Red Lobster, that isn’t quite what you are… Read more »
A decadent and delicious dinner food, lobster is not often considered when you are looking for a healthy meal to serve. But it isn’t the crustacean itself that is unhealthy. Instead, it is the way it is often prepared – dipped in butter and topped with salt – that should be avoided when you are… Read more »
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